Fish Stew Quick Easy

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Today we will discuss another easy and simple recipe. The ingredients for the recipe are as follow olive oil, onion, parsley leaves, tomato, calm juice, white wine, sea bass, oregano, thyme, sauce, black pepper, garlic, and salt.

s.noItemsTypeQuantity
1Olive oilExtra virgin6 tsp
2OnionChopped1 medium
3Garlic clovesMinced3 large
4TomatoChopped2 cups
5Fresh parsley leaves—-2/3 cups
6Tomato paste—–2 tsp
7WineWhite½ cup
8White fish—-1 ½ pounds
9Dried oregano—-Pinch
10Dried thyme——Pinch
11Tabasco sauce—-1/8 tsp
12Black pepper——1/8 tsp
13Salt—-As required

Steps to make fish stew

Step 1: sauté the onion and garlic

      Take a pan and heat the olive oil in it over medium heat. Now add the onion to it and sauté for about 3 to 4 minutes. then add garlic and cook for about a minute. Now add the parsley leaves, tomato paste and cook for about 9 to 10 minutes.

Step 2: Finish the soup

    Add the fish, dry white wine, and clam juice and cook for about 5 minutes. Now add the Tabasco, pepper, oregano, salt, and thyme leaves.

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